
Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin ( 2 pieces ) | Rice ( Half a cylinder (rice rice Pot measuring tool) ) |
Clean water ( 300ml ) |
How to make pumpkin puree porridge

1.Peel the pumpkin

2.Cut into small cubes

3.Put rice into the rice cooker

4. Wash the rice and add water

5.Pour in diced pumpkin

6.Start the porridge button to start working

7.The beeper prompts the end of the porridge cooking process

8.Use a silicone spatula to quickly turn in circles Stir and press the pumpkin pieces with a spatula to make them more sticky

9. Serve it in a bowl, if you like sweetness, you can Add sugar

10.Take a beautiful photo!
Tips
If you want it to be sticky, add more pumpkin and less water!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







