Ingredients
Ripe pumpkin ( 350g ) | Cold boiled water ( 150g ) |
How to make pumpkin puree
1.Prepare the steamed pumpkin
2.Peel
3.Cut into small pieces
4.Put it in the food processor
5.Add cold boiling water and stir for a while Minutes
6.Finished product picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
