Health benefits
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Lobster ( 2 pcs ) | White wine ( 1 spoonful ) |
Pepper ( appropriate amount ) | Minced garlic ( 2 spoonfuls ) |
Butter ( Adequate amount ) | Cheese ( appropriate amount ) |
Olive oil ( appropriate amount ) | Basil minced ( appropriate amount span> ) |
How to make cheese-baked lobster
1. I’m not very good at cutting lobsters at the market.Cut open the lobster, go home, remove the internal organs, rinse them, and absorb the water with absorbent paper
2. Line a baking tray with tin foil, put the lobster on it, sprinkle with wine and pepper, spread with minced garlic, and pour butter on it.Preheat the oven to 180 degrees for 5 minutes, then put the lobster in the oven and bake for 5 minutes., then spread the cheese, sprinkle with olive oil and chopped basil (nine-layer tower), then bake in the oven at 250 degrees for 5-8 minutes until the cheese is slightly charred
3.Fragrant cheese and garlic baked lobster
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
