Ingredients
Egg yolk ( 2 pieces ) | Milk( ) |
Sugar( ) | Custard powder ( ) |
Fruit ( ) | Raisins ( ) |
Fruit Portuguese egg tart! ! How to make
1. Beat the egg yolks evenly , add sugar, custard powder, milk, stir finely, and filter through a filter!
2.Put some fruits in the tart shell
3.Pour the egg liquid into the tart shell!
4.Preheat the oven to 200 degrees for 20 minutes!
5. Baked and out of the oven! !
Tips
The egg liquid must be filtered!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
