Double Flavor Butter Cookies

2024-06-28 23:51:29  Views 2 Comments 0

Health benefits

Butter: low protein

Ingredients

Low-gluten flour (original flavor) ( 76g )
Low-gluten flour (chocolate flavor ) ( 70g )
Chocolate powder ( 6g )
Butter ( 100g )
Fine sugar ( 25g )
Powdered sugar ( 35g )
Whole egg liquid ( 35g )

How to make double-flavored butter cookies

  • Double-flavored butter cookies Illustration of Qi's practice 1

    1.After the butter has softened at room temperature, pour in the powdered sugar and fine granulated sugar, and mix evenly with a manual egg beater.

  • Double-flavor butter cookie recipe 2

    2. Beat the step 1 mixture continuously with a rice dumpling whisk to beat the butter.

  • Double-flavor butter cookie recipe 3

    3. Beat the butter until it swells in volume and becomes slightly lighter in color.

  • Double-flavor butter cookie recipe 4

    4.Add the egg liquid in 2 to 3 times and beat with a manual egg beater Evenly.Each time, wait until the butter and egg mixture are completely combined before adding the next time.

  • Double-flavor butter cookie recipe 5

    5.The whipped butter is light and fluffy.

  • Double-flavor butter cookie recipe 6

    6. Split the whipped butter into two.

  • Double-flavor butter cookie recipe 7

    7. Sift 76g of low flour into one portion, 70g of low flour into one portion and 6g chocolate powder mixture.Use a rubber spatula to stir evenly.

  • Double-flavor butter cookie recipe 8

    8. Put the medium 8-tooth piping nozzle into the piping bag and use a knife to decorate.Cut the flower bag at the marked position to reveal the decorating tip.

  • Illustration of how to make double-flavored butter cookies 9

    9.Tall cup set with disposable piping bag.

  • Double-flavor butter cookie recipe 10

    10. Disposable piping bags are filled with original cookie batter and chocolate-flavored cookies respectively.batter.

  • Double-flavor butter cookie recipe 11

    11. Grease a baking sheet with butter and grease it with paper.

  • Double-flavor butter cookie recipe 12

    12. Pipe out the cookie batter on the baking sheet.Place the squeezed cookies into the middle rack of the preheated oven at 190 degrees Celsius and bake for about 10 minutes.

  • Double-flavor butter cookie recipe 13

    13. Bake until the surface is golden brown and then take it out of the oven.Finished product picture!

  • Double-flavor butter cookie recipe 14

    14. After cooling, seal and store in a box.

Tips

1.The butter should be fully softened and the color of the butter should be slightly lighter.If the butter is too thick, it may cause the pattern to disappear after baking.2.When making chocolate-flavored cookies, you can adjust the proportion of chocolate powder according to your preference.

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