
Health benefits
Eggs: protect eyes and improve eyesight
Vinegar: nourish blood, low in protein
Sesame: strengthen brain and improve intelligence, fight cancer and prevent Cancer
Ingredients
Eggs ( 5 ) | Flour ( 80g ) |
Milk ( 60ml ) | Sugar ( 50g ) |
Salad oil ( 40ml ) | Vinegar ( A few drops ) |
Chopped green onion ( a little ) | Pork floss ( 50g ) |
Sesame ( A little ) |
Chives and meat floss cake How to make rolls

1.Protein and yolk separation

2. Add 20g of milk, salad oil and sugar to the egg yolk and stir evenly

3.Sift in the flour and mix well

4.Mix well until smooth and set aside

5.Put 10 grams of white sugar and a few drops of vinegar into the egg whites and beat with an electric egg beater until they resemble fish bubbles

6.Add 10g more sugar and beat until textured

7.Add 10g more sugar and beat until peak-like

8.Protein Add to the egg yolk batter in three batches and mix evenly

9.Pour into the baking tray

10.Sprinkle chopped green onion, sesame seeds and pork floss

12.Time to withdraw

13.After cooling, cover with oil paper and turn over
-

14.Roll into a tube and refrigerate for one hour

15.After taking it out of the refrigerator, you can cut it into slices and enjoy

16.Come again One piece

11. After preheating the oven for 5 minutes, place it in the oven at 150 degrees for 20 minutes.You can adjust the temperature according to your own oven performance
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