
Ingredients
How to dissolve beans in yogurt

1. Beat egg whites, sugar and lemon juice

2.Add baby milk powder, cornstarch and yogurt and continue to beat until evenly

3.Use the melted bean nozzle to squeeze out the melted beans

4. Preheat the oven to 100 degrees with upper and lower heat.Put the squeezed melted beans into the oven

5.Bake for 50 minutes and it’s ready

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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






