How to make a simple version of tiramisu

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  1. Add sugar and milk to egg yolks.You can add half of the Calvados.I didn’t add any in the recipe.Heat over water and beat until thick.

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  2. Beat the cream cheese until fluffy, gradually add the egg yolk paste and beat until smooth and smooth.Particles.

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  3. Beat the light cream until lines appear.You can add the light cream according to your preference.Add vanilla extract.

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  4. Mix the light cream and cheese paste and mix until even.

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  5.The prepared tiramisu cheese paste can be put into a piping bag.Refrigerate.

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  6. Mix instant coffee with water, add the other half of the calorie wine and set aside.

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  7. Slice the cake and prepare the container.

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  8.Put a layer of cake in the container, dip in coffee and brush it on the surface of the cake.Then squeeze in the cheese paste.Then add a layer of cake and a layer of cheese batter until the container is filled, cover with plastic wrap and refrigerate for more than 2 hours.

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  9. Take out the sifted cocoa powder and sprinkle with powdered sugar for decoration That’s it.