Ingredients
Flour ( appropriate amount ) | Oil ( 10 grams of salt ) |
Carrot ( Half ) | Egg with black pepper sauce ( One ) |
How to make black pepper and carrot egg pancakes
1. Shredded carrots are used2. Add an appropriate amount of flour to the eggs and make a paste, add carrot salt
3.Heat a pan, pour in flour and cook until golden brown
4. Just touch the black pepper sauce and it will be ok!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
