Stewed cake

2024-06-29 23:56:33  Views 2 Comments 0

Health benefits

Soy sauce: nourish blood, protect teeth, protect bones

Ingredients
Soy sauce ( )
Single cake ( one )
Carrot ( Half )
onions ( )
Ginger ( )
Oil ( )

How to make stewed cakes

  • Illustration of how to make stewed cakes 1

    1.Cut the onion into small pieces, shred the ginger, and shred the radish

  • Illustration of how to make stewed cakes 2

    2.Put oil in the pot and heat until the oil is slightly When smoking, add green onion, ginger, and shredded radish, stir-fry for a while, then add soy sauce

  • Illustration of how to make stewed cake 3

    3.Add water as desired

  • Illustration of how to make stewed cakes 4

    4. After the water boils, add the cut cakes Bring the strips to a boil, turn over a few times, add salt, and simmer for a while, then it's ok.

Tips

I made less soup.In fact, more soup would be more delicious, but more water.

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