Ingredients
Sweet potatoes ( 1 ) | Flour ( Adequate amount ) |
Oil ( Appropriate amount ) |
How to make sweet sweet potato cake
1. Mix sweet potatoes and flour into a dough (dough) Slightly sticky), cut into small pieces, about the same size as a regular puff pastry, and roll into a thickness of about five centimeters
2.Add an appropriate amount of oil to the pot.Personal opinion - it is best to bake them one by one
3.Bake one and sprinkle sugar on it, then put the baked cake on top, then sprinkle sugar again, and stack them one after another until the baking is completed.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
