How to make green onion pancakes

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  1. Add a small spoonful of salt to the flour and pour it with boiling water Make a snowflake shape on the surface and knead into dough.Wake up for fifteen minutes.

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  2. Roll the dough into a cake, apply some oil on the dough and sprinkle with chopped green onion.

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  3. Roll the dough into a long strip, pull it into steps, and roll it into a cake.

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  4. Add oil to the pot and sear both sides lightly brown over low heat.