Health benefits
Tomatoes: produce fluid and quench thirst
Ingredients
Four ( A few ) | Glutinous rice flour ( A few ) |
Tapioca flour ( Several ) | Tomato (Half) |
Onions ( 3 small branches ) | Olive oil ( Several ) |
Ideal Brand salt and pepper ( Several ) | Tesco Honey ( Several ) |
Mengniu brand pure milk ( Several ) |
How to make sauce-flavored pancakes (Korean-style focaccia)
1. Add milk to glutinous rice flour, cassava flour and flour.
2.Knead into a ball.
3. Repeat the Thousand Layer Method 3 times.The rolled out pie crust is continuous in the middle and divided into 5 parts near 1/2.Sprinkle with salt and pepper.
4. Overlay one piece at a time.
5. Roll out the crust.
6. Brush oil into a Korean-style pot and add tomatoes.
7.After stir-frying, crush the soft tomatoes.Drizzle with honey and continue to stir-fry.
8.Put in the crust.
9.Turn over.
10.Turn over again.
11.Sprinkle with green onion foam.
12. Fry for a while.
13. Cut and stack the fried sauce pancakes.
Tips
When turning the pie crust over for the first time, do not turn over the tomatoes as well.Turn it over a second time.It's up to you to decide whether it tastes good or not.Please be happy~
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