
Health benefits
Butter: low protein
Cocoa powder: anti-cancer and anti-cancer
Ingredients
Butter ( 90 ) | Powdered sugar ( 50 ) |
Egg liquid ( 30 ) | Milk powder ( 10 ) |
Cocoa powder ( 10 ) | Baking powder ( 1 ) |
Fresh-keeping bag ( 1 ) |
How to make Christmas gingerbread

1.Add butter and sugar powder and beat evenly

2.Add egg liquid and beat again

3. Beat the cocoa powder, milk powder and baking powder evenly again?

4.Put the dough into a plastic bag and flatten it.After flattening, place it in the refrigerator to freeze for 18 minutes

5.Take out the frozen dough, knead it softly and flatten it with a rolling pin, then print it with your favorite mold
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6. Finally, bake in a preheated oven at 175 degrees for 15 minutes Best to watch the oven after 12 minutes
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







