Health benefits
Beans: low protein
Coriander: rash, rash
Ingredients
Flour ( 1 catty ) | Onions ( One ) |
Beans ( One stick ) | Cilantro ( One stick ) |
Cilantro ( One ) | Vegetable oil ( one spoon ) |
| Vegetable oil ( 1 spoon ) | Water ( 500ml ) |
How to make egg pancakes
1. Put all the ingredients together and stir until even.2.Put in a spoonful of vegetable oil and put the mixed batter into the pot until both sides are golden brown.
3.Ready to eat
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
