Potato shredded egg pancake

2024-06-30 05:36:28  Views 2 Comments 0

Health benefits

Eggs: protect eyes and improve eyesight

Ingredients

Eggs ( 2 )
Four ( 150g )
Salt ( 1g )
Water ( 180 grams )
Fried shredded potatoes ( One plate )
Lettuce (appropriate amount)

How to make egg pancakes rolled with shredded potatoes

  • Potatoes Illustration of how to make silk-rolled egg pancakes 1

    1.Prepare ingredients.

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    2.Crack the eggs and mix them with all the ingredients in a bowl.

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    3. Stir until there are no lumps (I use graphite without added Flour, a bit dark).

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    4. After the electric baking pan is preheated, pour an appropriate amount of batter and spread it evenly You can use a spatula to help make the bottom of the pot as thin as possible.

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    5. Turn over after one side is golden.

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    6. After it is cooked, place it in a container with a lid and set aside.

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    7. Fried shredded potatoes.

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    8.Take a piece of cake and put lettuce leaves on it.

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    9. Spread the potato shreds.

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    10. Just roll it up.

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    11.Picture of the finished product.

Tips

The thinner the egg pancake is, the better it tastes.

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