How to make scallion pancakes (electric pancake version)

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  1.Weigh the flour.

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  2.Weigh the hot water.

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  3. Slowly pour hot water into the flour, while Stir while pouring.

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  4. Stir the flour into flakes and start kneading the dough..

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  5. Knead the flour into a smooth dough and cover it with a damp towel Let rise for half an hour.

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  6.Pick off the old leaves and roots of the shallots, wash and drain Moisture.

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  7.Cut the shallot into chopped green onions.

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  8. Prepare salt, corn oil and chopped green onion for later use.

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  9. Roll the dough into a long strip.

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  10. Use a kitchen knife to cut the long strips into even small pieces..

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  11.Take a small amount, roll it into a round shape and flatten it Then use a rolling pin to roll the dough.

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  12. Roll the dough into a round sheet and use a brush to make it even.Brush the ground with a thin layer of oil.

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  13.Sprinkle a little salt evenly.

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  14.Sprinkle with chopped green onion.

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  15. Roll up from one end.

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  16. After rolling it up, use two hands to twist the two in opposite directions.Next, just like wringing clothes when doing laundry.

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  17. Coil the strip from one end and collect the last one The head is pressed down.

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  18. Press gently with the palm of your hand.

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  19. Use the rolling pin to gently roll it twice.Roll it into a round cake.The green onion pancake is ready.

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  20. Follow this method to make all the remaining dough.Let it rise for 15 minutes.

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  21. Brush oil on both sides of the electric baking pan and preheat it.Put the prepared pancakes into the pot, cover the lid, and press the pancake button to start pancakes.

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  22. After hearing the beeping sound, open the lid and turn the cake over.Fry the cake for another two minutes until both sides are golden brown.

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  23.Another picture of the finished product!