Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( two ) | Four ( 100g ) |
Salt ( a little ) | Pepper ( a little ) |
How to make egg cake
1.Crack the eggs into a bowl first.
2.Add flour, salt, pepper, chicken essence and appropriate amount of water to make a batter.
3. Brush the pan with a layer of oil and pour the batter.Slowly shake the pot to form a round cake, and fry one side and the other side.
4. Use a mold to press out the pattern from the fried egg cake.
5. Take a photo of the code plate, it’s beautiful.
Tips
The batter should be adjusted to a moderate dryness and humidity.If it is too dry and fried, it will be difficult to make it into a round cake.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
