
Ingredients
Sophora japonica pork stuffing ( appropriate amount ) | Flour ( Adequate amount ) |
Warm water ( Appropriate amount ) | Cabbage leaves ( A few pieces ) |
How to make sophora flower meatloaf

1.Put the flour in a basin and turn it into a cute dough p>

2.Knead it thoroughly and divide it into small pieces of dough, and roll it into thin slices with a rolling pin

3.Spread the Sophora japonica filling evenly

4. Roll out a thin sheet of dough again, then cover it with the filling and flatten the edges

5.After the oil is hot in the pan, add the meatloaf

6.When one side is golden, turn it over to the other side and bake until golden.
Tips
Be sure to pay attention to the heat and don’t burn it😊
本文地址:https://food.baitai100.com/post/58813.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






