Hand cake

2024-06-30 07:53:18  Views 2 Comments 0

Ingredients

Flour ( appropriate amount )
Water ( appropriate amount )
chopped green onion ( Appropriate amount )
Salt ( shil )
Sesame (appropriate amount)

How to make hand cakes

  • Illustration of how to make hand cakes 1

    1.Make the dough even and let it rest for 20 minutes, then add the ingredients and roll them out one by one

  • Illustration of how to make hand cakes 2

    2.Put in oil, salt and chopped green onion evenly

  • 3.Even

  • Illustration of how to make hand cakes 4

    4.Fold in half

  • Illustration of how to make hand cakes 5

    5.Brush oil on it

  • Illustration of how to make hand cakes 6

    6.Fold in half

  • Illustration of how to make hand cakes 7

    7.Fold in half and reverse

  • Illustration of how to make hand cakes 8

    8.Roll into a spiral

  • Illustration of making hand cake 9

    9.Rolling

  • How to make hand cakes Illustration 10

    10.Press up and down

  • Illustration of how to make hand cakes 11

    11.Wake up for 5 minutes and roll out flat

    • Illustration of how to make hand cakes 12

    12.Pick it up gently

  • Illustration of making hand cakes 13

    13. Grease the bottom of the pot with oil, heat the pot and put it into the pot

  • Hand cakes Practice illustration 14

    14.It’s out of the pot

Tips

Light green onion aroma and crispy skin,

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