Health benefits
White sugar: low protein
Ingredients
Flour (appropriate amount) | Oil residue (appropriate amount ) |
Black sesame seeds ( appropriate amount ) | Oil (appropriate amount) |
White sugar ( appropriate amount ) |
How to make oil cakes
1. Add hot water and yeast and knead the dough until it is smooth.Let it rise for half an hour.
2.Saute black sesame seeds
3.Chopped oil residue
4.Add sugar and stir evenly
5. Roll out the dough, spread the fillings evenly and roll it up.
6. Roll into a round pancake and fry until both sides are brown
7.Finished product picture
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
