How to make cheese and onion scones

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  1. Adjust the oven to 200℃ to preheat.Prepare the basic materials.Milk and cheese are missing from the picture.I’m so sorry =￣ω￣=

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  2.Put 200g flour and 50g solid butter in a mixing bowl, stir it directly with your hands until it becomes loose

• 3. After mixing the butter and flour, add shredded cheese, 50g of cheese sticks, and half of a chopped onion.Mix well and put an egg in the center.Next comes the dough! During this process, you need to add milk.The amount of milk depends on the condition of the dough
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  4.The dough should be very soft.Sprinkle a small amount of flour on the table and spread the dough into a pancake with your hands.It should be about as thick as the width of your thumb

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  5. Find a cup with a round mouth and press out a round pancake with even portions (the portion I provided plus the amount I used Make the circle in the picture and divide it into exactly 7 dough cakes), make sure that the final scone is round﹋o﹋

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  6. Place the dough cakes on the baking sheet.No need to brush oil.Brush a layer of milk on the top of each dough cake, and then place it in the preheated pan.It can be baked in the oven at 200℃ for 10~15 minutes! (A few of them were missed, please forgive me! 〈（＿＿）〉)