
Ingredients
Corn flour ( 25g ) | Flour ( 15g ) |
Soft white sugar ( 10g ) | Milk ( 60g ) |
Unsalted animal butter ( 10g ) |
How to make butter burritos

2.Add 15 grams of flour

3.Add 10g soft white sugar p>

4.Add 60ml milk and stir into a paste

5.Heat the pan over low heat and add 10g of butter

6.Pour in the flour batter

7.After the flour paste solidifies and forms Flip

8.After the aroma comes out, turn it over until there are caramel color patches on both sides

9.The cutting plate starts^_^

1.Corn flour 25g
Tips
Butter can easily stick to the pan, and there is sugar in the batter, so pay attention throughout the process Heat!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







