Steamed meatloaf with mushrooms and water chestnuts

2024-06-30 08:33:57  Views 2 Comments 0

Health benefits

Pork belly: Nourishes yin

Ingredients

Water chestnuts (2 pcs)
Winter mushrooms ( 3 pcs )
Pork belly ( 500g )
Salt (appropriate amount)
Oil ( appropriate amount )
How to make steamed meatloaf with mushrooms and water chestnuts
  • Illustration of how to make steamed meatloaf with mushrooms and water chestnuts 1

    1.Cut the pork belly into small pieces

  • Illustration of how to make steamed pork belly with mushrooms and water chestnuts 2

    2. Chop into minced meat

  • Illustration of how to make steamed meat cakes with mushrooms and water chestnuts 3

    3.Chop shiitake mushrooms and water chestnuts

  • Illustration of how to make steamed meatloaf with mushrooms and water chestnuts 4

    4.Mix the pork belly, mushrooms, water chestnuts, salt and oil evenly

  • Illustration of how to make steamed meatloaf with mushrooms and water chestnuts 5

    5.After boiling water in the pot, cover and steam for 15 minutes

  • Illustration of how to make steamed meatloaf with mushrooms and water chestnuts 6

    6.A delicious dish

Tips

Remember to add salt, not too salty.

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