
Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Eggs ( 3 ) | Four ( 2 taels ) |
chopped green onion ( appropriate amount ) | Salt ( appropriate amount ) |
How to make onion and egg pancakes

1.Crack the eggs first

2.Put chopped green onion, flour and salt into the egg bowl

3. Stir evenly

4.Put oil in the pot and heat it to 80% heat

5. Slowly pour the eggs into the pot and spread them out, fry them over low heat until golden brown, and then switch to the other side.Fry slowly over low heat.

6. Take it out of the pot in five minutes and it’s done!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







