Health benefits
Pork: Nourishes yin
Green onions: Tongyang
Ingredients
Four ( ) | Pork ( ) |
Green onions ( ) | Oil ( ) |
Salt ( ) | Dumpling powder ( ) |
Beef pie recipe
1.Knead the noodles, Wake up for half an hour
2. Roll the dough into a large round cake shape
3.Put in the filling, twist the skin from left to right, and finally bring it together to seal
4.Pour oil into the pot, put five to six into the pot,
5. Turn back and forth until golden brown, simmer over low heat, and finally serve out
Tips
The heat should be controlled well, the time should not be too long, but the filling should be cooked
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
