
Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin (One cut) | Four ( Half a small bag ) |
White sugar ( appropriate amount ) | Cooking oil ( half bottle ) |
Milk ( appropriate amount ) |
How to make pumpkin pie

1.Prepare pumpkin and glutinous rice flour

2. Steamed pumpkin slices

3.Just pierce it with chopsticks and let the steam water dry

4.Pour into a bowl and press with a spoon to form a puree
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5.Slowly add flour.If it is too dry, add some milk

6.Knead into a smooth dough

7.Shape into long strips and cut into small wedges

8.Press into a cake shape (you can put fillings inside to make it more delicious)

9.Put it in the pan and fry it (pay attention to the heat, too much heat will burn it)

10. Just fry until the surface bulges

11.Finished product
Be careful not to get burned when frying
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