Health benefits
Cucumber: low in protein
Ingredients
Cucumber ( Three ) | Four ( A bowl ) |
Salt ( appropriate amount ) | Thirteen Incense (appropriate amount) |
Oil ( appropriate amount ) | Water ( a cup ) |
How to make cucumber egg cake
1.Get ready first Cucumber egg flour (mine is wild duck egg)
2.Wash the cucumber and rub it into silk ( For the sake of speed, I didn’t cut it into shreds)
3. Then add salt and thirteen spices to the cucumber shreds Mix well
4. Add the flour bit by bit into the cucumber shreds, mix well and add a little water (In this step, you must slowly pour in the noodles and water, do not add them all directly)
5. Then adjust the batter to a sticky state
6.Then the electric baking pan is heated Pour in the batter ~ leave a place for beating eggs in the middle
7. Then beat in the eggs and set Just flip it over (today I made a small mistake in smashing the duck egg into a pancake)
8.You can cut it with a knife and eat it directly~Xiangxiangdi
9. can be used as Breakfast~ Oops, my dishes are a bit too shabby, dear friends, just take a look
Tips
When adding noodles to cucumber shreds, be sure to add them little by little, and then remember to add all the water, otherwise the consistency will not be what you want, and the eggs must be there.Beat the eggs in a bowl first to prevent bad eggs from being thrown directly into the pot
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