How to make cornmeal pancakes

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  1. Cotton sugar can be used directly.The rock sugar I used needs to be fully melted in water!

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  2. Also prepare brown sugar water.I originally planned to use brown sugar, but it turned out that it was all gone, so I was stuck at the last moment., I thought of using chocolate, put it in water until completely melted and add some sugar water

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  3. Pour corn flour into sugar water , add an egg.Add cornmeal to the chocolate syrup on the other side

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  4. Stir until slightly sticky and use chopsticks to make circles., the footprints will not disappear so quickly as well.

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  5. The pan is preheated, pour in the batter, you can use a small amount of soup Spoon, one spoonful of batter is just right for one cake.

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  6. Wait until it is set and you can turn it over.Because the order of putting into the pot is different, or the heating area of ​​the pot is uneven, when turning it over, you can also distinguish whether it is done or not based on the color

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  7. Next, chocolate flavor.There is also an original one in the middle, which cannot be filled in the previous pot, haha

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  8.That’s it

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  9.It tastes better when eaten hot