
Health benefits
Lard: anti-cancer and prevention
Ingredients
Flour(appropriate amount) | Lard (a little ) |
Chives ( a little ) | Table salt ( a little ) |
How to make scallion pancakes

1. Prepare the ingredients

2. Use boiling water for three-fifths of the flour Blanch it into a fluffy shape, mix two-fifths of the flour with cold water into a flocculent shape, and then knead it into a dough.

3. Let the dough wake up for at least half an hour.The longer it takes, the dough will become softer and feel better..

4. Spread a layer of flour on the chopping board, roll out the dough and brush it with a layer of flour Dissolve the lard, sprinkle with five-spice powder, salt, and chopped green onion.

5. Roll up.

6.Tuck in from both sides to the middle and stack them.

7. Roll it out again to a suitable size, place it in an electric baking pan, and brush a thin layer of pork on both sides oil and fry until golden brown on both sides.

8.Isn’t the finished product very tempting
Tips
I cooked lard before, if not, you can Cooking oil can be used.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







