How to make pancakes

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  1. Heat the water and mix the noodles, not too hot and not too hot.The temperature will be 60 to 70 degrees and it will be cooked.Let it rest for half an hour

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  2. Roll out the dough, about ten centimeters directly Left and right

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  3.A stack of seven or eight photos is fine, each one should be fully oiled and stacked together p>

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  4.A stack of seven or eight pictures, I haven’t tried more, I’m afraid I’m not familiar with them

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  5. Stack it together and press it open with your hands first, then roll it out on both sides, not one side

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  6. Roll it out to about 20 inner diameters, put it on a pot drawer, grease it with oil or put a drawer cloth, and steam it for eight minutes

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  7. Let’s eat, bean sprouts, sauerkraut, leek scrambled eggs, sauerkraut vermicelli meat, and packaged roast duck, Served with cucumber and green onion sweet noodle sauce

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  8.Do not stick at all, each layer must be fully brushed with oil, OK