Health effects
White radish: resolve phlegm
Soy sauce: enrich blood, protect teeth, protect bones
Pepper: enrich blood, protect teeth, Protect bones
Ingredients
White radish ( ) | Meat filling ( ) |
Mushrooms ( 3~4 ) | Chopped green onion ( Appropriate amount ) |
Oil ( Appropriate amount span> ) | Soy sauce ( a little ) |
Salt ( a little ) | MSG (a little ) |
Oil consumption ( Appropriate amount ) | Sesame oil ( Appropriate amount ) div> |
Pepper ( a little ) | Flour ( appropriate amount ) |
How to make fried shredded radish patties
1.Prepare the ingredients, some of them are incomplete
2.Grate the radish into shreds
3.Cut the mushrooms into small pieces, put them into a bowl with shredded radish together with chopped green onion and meat filling, and add all the seasonings except oil
4.After initial stirring, add flour and stir evenly
5.Heat oil in a pot, divide the shredded radish paste into small cakes, put them into the pot and fry over low heat
6.Fry until both sides are golden and ready to serve
7. Finished product picture, sprinkle a handful of sesame seeds to taste more delicious
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
