
Health benefits
Almonds: nourish blood, protect teeth, protect bones
Butter: low in protein
Ingredients
Almond ( 15g ) | |
Low flour ( 80g ) | Butter ( 50g ) |
Powdered sugar ( 25g ) | Egg liquid ( 25g ) |
How to make peanut butter almond cookies
1.Full photo of ingredients

2.Use Nan Xing with Li Crush the rolling pin (peeled ones are better sold)

3.Soften the butter at room temperature Add sugar and peanut butter and mix well

4.Use an electric egg beater

5.Add the egg liquid in small amounts in two batches and beat well with a whisk

6. Beat until the egg liquid is no longer visible and then add the cake flour

7. Mix the dough well and finally add chopped almonds and mix in

8.Start to shape (I use 10g each, just enough for each bite) and roll into balls
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