
Ingredients
Flour ( 1 bowl ) | Yeast ( 2 grams ) |
Onions ( Appropriate amount ) | Oil ( Appropriate amount ) |
Salt ( appropriate amount ) |
How to make scallion pancakes

1.Preparation materials: flour, green onions, yeast

2.Pour the yeast flour into the basin

3.Add water and mix into a dough

4.Wash and chop green onions

5.When the dough rises like this, a lot of honeycombs are enough

6.Knead the dough smooth and into long strips

7. Divide the noodles into small sections of similar size

8. Knead the small dough and flatten it into a ball

9.Use a rolling pin to roll into a thin crust

10.Pour a small amount of oil

11. Fold the dough up and down, left and right, spread the oil evenly, sprinkle with a small amount of salt and chopped green onion, the salt must be spread evenly

12.Roll the dough bit by bit into a long strip like this

13. Coil the noodles from one end into a prototype
14.Use a rolling pin to roll it out

15. There is no need to add oil when preheating the electric cake stall

16.Put the prepared cakes into the electric cake File

17.Cover the lid and press the bottom to heat.Do not press the top to heat.No need to cover the pot.The cover of the cake stall

18.Finished product

19.One more picture, you can see the surface of the cake
Tips
If you like your food a little burnt, just cover the electric pancake stall and change it to double-sided heating.
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