Ingredients
Water, flour ( ) |
How to make steamed cakes
1.And a piece of noodles for making dumplings
2.Cut into evenly sized pieces
3.Take a dose and roll it into a small pancake p>
4.Put the steamer on the induction cooker
5.After the water boils, put in a rolled out cake
6.After one minute, add the second cookie, and so on, roll out one and put it next to the other, cover the pot and steam for one minute, roll out another one and put it on top and steam for another minute, and keep stacking it up.That’s it, until all the small cakes are rolled out and placed, then steamed for another minute and it’s OK
7.Turn off the heat, take it out and put it on a plate, it won’t stick at all,
Tips
Use steamed small pancakes to roll green onions, roll roasted meat, roll shredded potatoes.In short, you can roll whatever vegetables you want.Friends, try it now
本文地址：https://food.baitai100.com/post/62075.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
