Ingredients
Black sesame seeds (appropriate amount) | Water ( a little ) |
White sugar ( Appropriate amount ) | Glutinous rice flour ( 500g ) |
Edible oil ( appropriate amount ) |
How to make black sesame glutinous rice cakes
2.Take black sesame seeds and press them on the cake.
3. Turn on the electric baking pan and heat it.Add an appropriate amount of cooking oil and brush it evenly with a brush.Add the cake, cover and cook until cooked and take out.Sprinkle again with white sugar.
1.Add appropriate amount of water to mix well, and knead repeatedly to form a dough.Take a small amount of each and press into cake shape.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
