How to make scallion pancakes

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  1.Preparation materials: 1 bowl of noodles, appropriate amount of green onions

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  2. Pour the flour into a basin and mix the dough.Add water little by little and do not add it all at once, otherwise it will be difficult to control the softness of the dough.Hardness

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  3.Knead into dough

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  4.Wash and chop green onions

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  5.Knead the dough a little more until smooth, and roll it into a thin skin with a rolling pin

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  6.Pour oil on the surface, then fold it up, down, left and right to spread the oil evenly

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  7.Sprinkle salt and chopped green onion on top, be sure to spread evenly

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  8.This way Fold

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  9.In fold

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  10.Finally fold it like this

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  11.Use a rolling pin to roll the cake diagonally into a thinner and wider cake

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  12.Use a knife Cut into pieces

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  13.Preheat the electric baking pan

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  14.Put the cake on

• 15.Put the lid on the pot, turn on the switch to double-sided heating, and bake the cake for five minutes

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  16.This is how the pot looks like

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  17.Install the disk, You can just pick it up when eating