Green pepper and ham pie How to make (rice cooker version)

• 

  1.Put flour and a little baking powder into a basin and add water to form a dough, let it rise for a while and set aside.

• 

  2. Remove the stems of the green pepper, wash and cut into cubes, peel and cut the ham Dice and chop green onions.Put the chopped ingredients into a bowl, add salt and a little sesame oil, mix well and set aside.

• 

  3. Knead the risen dough and cut it into pieces for later use.

• 

  4. Roll the dough into thick dough.

• 

  5.Put the stuffing on the skin and wrap it into a bun.shape.

• 

  6. Flatten the buns into cakes

• 

  7.Pour oil into the rice cooker, add pancakes, and press the cooking button until it jumps to the keep warm setting.Simmer for 3 minutes until golden brown.

• 

  8.Turn over the other side and add a little more to the pot Press the oil and cook until it switches to the keep warm setting and simmer for 3 minutes until golden brown.The pancake is ready.