spring cake

2024-06-30 17:24:00  Views 3 Comments 0

Ingredients

Flour ( 200 grams )
boiling water ( 110 grams )
Oil ( Appropriate amount )

How to make spring cake

  • Spring Cake Recipe Illustration 1

    1.Pour the flour into the basin.

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    2.Add boiling water and stir with chopsticks until there is no dry powder.

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    3. Knead into a smooth dough and let it rest for 10 minutes.

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    4. Divide into small dough.

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    5.Press the dough flat.

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    6. Grease the dough with oil.

  • Spring Pancake Recipe Illustration 7

    7. Stack the two doughs together and press firmly.

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    8. Use a rolling pin to roll it out thinly.

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    9.Put in the pot over low heat until cooked.

  • Spring Pancake Recipe Illustration 10

    10. After the cake is baked, open it while it is hot.

  • Spring Pancake Recipe Illustration 11

    11.Put in your favorite dishes.

  • Spring Pancake Recipe Illustration 12

    12. Roll it up and you can eat it.

Tips

When frying pancakes, be sure to bake them slowly over low heat to make them soft and fluffy.

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