
Ingredients
Flour ( appropriate amount ) |
How to make rose buns

1. Knead the noodles with spinach juice, roll out five small dumpling wrappers, and place them in the order of large and small dumpling wrappers.Use chopsticks to press a mark in the middle

2.Use a knife to cut into two in the middle p>

3.Use white flour to make stamens and wrap them in separate dumpling wrappers

4.One sequence, continue to package
5.Kawaii rose buns are ok
6.You can make various colors, make it yourself

7.Steamed
Tips
Dear friends, don’t rush to steam the steamed buns.Let our cute little steamed buns wake up for a while, and the steaming effect will be better?
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