
Ingredients
Flour, purple sweet potato ( 1000 grams of flour, 500 grams of purple sweet potato, ) | Yeast, sugar, milk ( 3 grams of yeast, 100 grams of sugar, 200 grams of milk ) |
How to make purple sweet potato buns

1. It is necessary to combine all the ingredients into a ball, seal it with plastic wrap and leave it for 3 hours.

2. Dry the risen dough into sheets, divide it into 5 pieces and roll them up together.

3. After making the flower shape, let it rise for 3 minutes and then steam.

4. After the steamer is filled with air, steam for 15 minutes.
Tips
The joint must be balanced
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







