How to make pumpkin rose steamed buns

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  1.Let’s take a look first

• 2.Change the look
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  3.Wash and slice the pumpkin and steam it in a pot

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  4.Steam and pound into puree

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  5. Pour into the flour, add appropriate amount of yeast and mix into a dough (leave it in a warm place to ferment until it is original 2 times the size is enough)

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  6.Sprinkle some dry flour on the table to ferment it Take out the dough and knead it until smooth

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  7.Cut into 12 small pieces

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  8.Squash

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  9. Roll into discs

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  10.6 discs are stacked together as shown in the picture

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  11.Use chopsticks to press out in the middle A line

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  12.Turn the disc over and roll it up from the bottom

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  13.Rolled up like this

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  14.Press the line pressed with the chopsticks and cut it in half

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  15.Cut and shape and let rest for 20 minutes

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  16.Steam for about 15 minutes, then turn off the heat and simmer for 5 minutes

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  17.Finished Picture