How to make plum blossom steamed buns

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  1.Mix the yeast and baking powder into the flour and stir evenly

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  2.Take two small amounts of flour, add appropriate amounts of cocoa powder and fruity powder, and mix into two-color dough to prepare plum blossoms and tree trunks

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  3.Put the red dough and brown dough in different containers, cover them with moist drawer cloths, and ferment separately in a warm place

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  4. Mix most of the remaining flour with warm water to form a white dough, cover the dough with a moist drawer cloth, and proceed in a warm place Fermentation

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  5. You can add ingredients when the dough has fermented to 1.5 to 2 times its original size.Making steamed bun embryos

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  6. Knead the red dough into small balls.This is the prototype of plum blossom petals.

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  7.Pinch the ball into the shape of a petal, with the petals connected, and pinch the bottom where the petals are connected

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  8.Add another flap

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  9.Five petals form a group to form a plum blossom

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  10.Gather the petals so that they gather towards the center

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  11.Use a toothpick to take a small amount Use the white side to make the stamens and fix the stamens in the middle of the flower.One plum blossom is done, follow this method to make several plum blossoms