Steamed buns

2024-06-30 21:02:13  Views 2 Comments 0

Ingredients

Flour ( appropriate amount )
Baking powder ( appropriate amount )
Warm water ( Appropriate amount )

How to steam steamed buns

  • Illustration of how to make steamed buns 1

    1. Pour the warm water with melted sugar and yeast powder Add in flour and knead into dough.

  • Illustration of how to make steamed buns 2

    2. Melt the yeast powder and sugar with warm water of about 30℃.

  • Illustration of how to make steamed buns 3

    3. After the flour has been proofed, continue searching until it is soft enough that there are no bubbles, then cut it into small pieces.Squeeze evenly and wait for the second proofing.

  • Illustration of how to make steamed buns 4

    4. After the second proofing and expansion, boil the water in a pot, and then put the steamed buns into the steamer.

  • Illustration of how to make steamed buns 5

    5. Cover and steam for 12 to 15 minutes over high heat.After steaming, do not open the lid immediately, let it simmer for 5 minutes before taking it out of the pot.Once done, load it up.

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