Health benefits
Peanut oil: brain-boosting, anti-cancer and anti-cancer
White sugar: low protein
Ingredients
Surface (appropriate amount) | Brown sugar (appropriate amount) |
Peanut oil ( ) | Salt ( ) |
Yeast ( Adequate amount ) | White sugar ( ) |
Water ( ) |
Mantou Candy How to make corn oil rolls
1.Put the yeast Add white sugar to warm water to dissolve (white sugar can shorten the fermentation time) and then knead the dough (I forgot to take a photo, the picture shows the risen dough)
2.After the dough is ready, start kneading
3.After kneading, cut into small pieces as shown below
4.Follow making dumplings Roll it into a round shape
5.Put brown sugar in the middle of the dough and wrap it up
6.Make it into a triangle and wrap it up
7.To make oil rolls, roll the dough into a large dough, brush it with oil, sprinkle with salt, and roll it up
9.Use a knife to cut it as shown
10.For steamed buns, cut the noodles into small pieces.
11.Knead into a ball, as shown in the picture
12.Ready for a group photo p>
13. After kneading, wake up for a while and wait until the steamed buns become very light, then put it in the pot and start Remember to add water to the steamer
14.It’s steamed but it doesn’t look good and it’s a bit of a failure p>
8.Rolled up
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