
Ingredients
Flour ( 1000g ) | Yuqian ( 1000g ) |
Five-spice powder ( 10g ) | Salt ( 15g ) |
How to make Yuqian steamed buns

1.Wash the money and control the water

2.Put in elm money, flour, salt and five-spice powder and start kneading the dough

3.This is the result of kneading.Cover with a damp cloth and let it rise for 1 hour before use

4.One hour later

5.This These are kneaded steamed buns

6.Knead the buns and let them rise for 20 minutes before steaming p>

7.The buns came out of the pot after 23 minutes?
Tips
Before steaming the steamed buns, boil the water in the pot.Then turn off the heat and put the * in the pot to let it rise.This will make it more beautiful and delicious!
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