Little rabbit buns

2024-06-30 22:11:55  Views 2 Comments 0

Ingredients

White flour ( 250g )

How to make rabbit steamed buns

  • Illustration of how to make little rabbit steamed buns 11.Take a piece of dough as big as a steamed bun and divide it into two parts, one part being twice the size of the other.
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    2.Shape the two pieces of noodles into a long strip.

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    3. Flatten the longer middle part with a rolling pin.

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    4. Then fold it in half and put the short one on top of the long one.

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    5.Pick up the long ends and wrap them around the short ones, fold them upwards, and then flatten them.place and tighten.

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    6.In turn, pinch the separated parts at the back together.

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    7. Go back and use purple rice to make eyes.

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    8. After some tidying up, the little rabbit is ready.

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    9. Let it rise for 15 minutes and steam it.Look, we are cute!

Tips

Don't make the dough too soft to prevent it from collapsing.

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