
Ingredients
Pumpkin flour ( ) | Yeast ( ) |
A small amount of sugar ( ) |
How to make pumpkin steamed buns

1.Peel the pumpkin, put it in a pot over water and steam it, I probably Steam for half an hour, I have more pumpkin

2.Press the steamed pumpkin into pumpkin puree

3.Put yeast and flour in the pumpkin puree, and I didn’t add any water at all

4.This is the steamed bun I made.I forgot to take pictures during the process because I used the one-step fermentation method, so I finished it.Knead it directly into steamed buns and put it on the steamer to ferment for an hour

5.This is fermentation for one hour Yes, the star is big, turn up the heat and steam for half an hour

6.Don’t rush to open the pot after steaming , wait 5 minutes before opening the lid

7.Finished product picture

8.A little more I made a pumpkin pie
Tips
Pumpkins contain a lot of water
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







