How to make steamed buns with brown sugar bean paste filling

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  1.A bowl of flour

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  2.Dissolve appropriate amount of brown sugar with warm water.

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  3. Dissolve yeast and baking soda with appropriate amount of water.

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  4. Pour the brown sugar water and yeast soda water into the basin, and use chopsticks to stir into a fluffy consistency

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  5.Then knead well..If the noodles are dry, you can add some water.Cover and place in a warm place to rise.It's almost eight o'clock, maybe it's because of the cold weather.

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  6.It’s done.

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  7.Place dough on the panel and knead it into a long strip



8.Cut the ingredients

• 9.Press into dough.

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  10.Pack an appropriate amount of bean paste filling.

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  11. Wrap it up and steam it in a pot.Just boil the water and steam it for more than ten minutes.

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  12.Picture of the finished product.My husband said it was quite delicious!