Milky whole wheat steamed buns

2024-06-30 23:33:03  Views 2 Comments 0

Ingredients

Whole wheat flour ( 500g )
White sugar ( 30g )
Milk ( Appropriate amount )
Yeast ( 5 ​​grams )

How to make milky whole wheat steamed buns

  • Milk-flavored whole wheat steamed buns recipe 1

    1.Prepare ingredients, whole wheat flour, yeast, milk, sugar p>

  • Milk-flavored whole wheat steamed buns recipe 2

    2.Pour the milk into the yeast and stir evenly

  • Illustration of how to make milky whole wheat steamed buns 3

    3.Pour the yeast into the flour, add an appropriate amount of milk, mix well and knead into a dough

  • Milk-flavored whole wheat steamed buns recipe 4

    4.Fermentation takes about 2 hours

  • Illustration of how to make milky whole wheat steamed buns 5

    5.After kneading the noodles, roll them into pancakes

  • Milk-flavored whole wheat steamed buns Illustration of how to do it 6

    6.Slowly roll up and tighten along the edge

  • Illustration of how to make milky whole wheat steamed buns 7

    7. Roll up Finally, cut into uniform small pieces

  • Milk-flavored whole wheat steamed buns recipe 8

    8. Steam in a pot

  • Milk-flavored whole wheat steamed buns recipe 9

    9. Steam for about 30 minutes.After steaming, don’t rush to open the lid and wait for about 5 minutes.Just open the lid, that's all.

Tips

The main thing to note is that it must be tight when crimping, otherwise it will open when steamed.

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